After much anticipation, the phone call came! Dwynn was offered the position. We immediately rented a home on fourteen acres, sight unseen from 1300 miles away.
We’re off to Montana!
At hearing the news, my friends hosted a wonderful going away party. We stayed overnight in a hotel, played mahjong and noshed all night long. I was given a beautiful new mahjong set, the newest Farmer’s Almanac and a cashmere cow print sweater. I’ve still not been able to convince a group of four friends to consistently play mahjong each week. Something ALWAYS comes up. In the fall, it’s canning season, winter it’s chopping and splitting wood season, spring it’s birthing season and in the summer everyone’s just too darn busy, period! Now, my Farmer’s Almanac has proved itself to be extremely useful. Dwynn can check which day is best to catch which fish and in which river. He also uses it to discover which insects are mating and where they are hatching. I use it more for insect bite control while I sit by the river watching and ……waiting. Lastly, to be honest, my new bovine finery did NOTHING for my figure but I did look more attractive to the local livestock when we arrived. Where anyone would find or wear such a thing in San Diego, I don’t know!
Now my work really began… the daunting task of packing and moving. OK, January 21, temps in San Diego, 79*, temps in St. Ignatius, MT -19*. We are all VERY excited (not), why couldn’t this have waited until summertime? Anyway, we didn’t own any appropriate clothing or outerwear to survive in these cold temperatures. Purchasing the necessities wasn’t an easy task in SD. I was able to find boots and a coat for each of us. The rest we’d have to purchase when we arrived in MT. Maybe we could go to that “upscale feed store” to purchase our Carhartt wardrobe. That’s just what we did…It’s Dwynn’s favorite store! We prayed for an easy few days driving through the harsh flatland's and icy mountain passes with no car or camper troubles. There was a lot to accomplish and the kids were neither thrilled nor very helpful.
With three days left in the house, the movers found it necessary to pack and load all of our lamps and lighting first. Of course the house had no overhead lighting which made packing extremely challenging. The movers then advanced to the kitchen and promptly took all my chairs. For the next three days, all resting consisted of sitting on the stairs in the dark. Every time I turned around, something else was missing. Not only did the movers grab and pack all the winter clothes I had just bought for the drive, but they loaded the parrot’s travel cage. Had I been able to pack using light, things may have been different. Slowly this was tuning into an aggravating disaster. The movers were angry at me because for every two trips they made into the truck, I made them make one trip bringing things back out. Unfortunately, these men were from New Zealand not Mexico and I could understand everything they called me.
When hired, I was brilliant and got a “Not to Exceed” price from the executive who toured my house. He estimated our belongings would fill 1 ½ trucks. Well, they had to unload several boxes from the third truck to successfully find the bird cage. We were now secure in knowing that Weezer, our parrot, would travel safely with us, screeching through all five states, in the front seat of the suburban, next to the heater AND me. Our major feat was trying to keep him quiet through the expensive Mama Mia performance, which we snuck him into at the Mandalay Bay Resort and Casino in Las Vegas during one of our driving breaks. Weezer didn’t cooperate! Embarrassed, we were noisily escorted out. The bird was not happy and obviously was enjoying singing along with the music. They did however allow Alex to sit in their opulent lobby with Weezer while we watched the rest of the show. The raucous nevertheless continued as Weezer sang along with his fellow parrot slot machines.
The trip to Montana was estimated at approximately 20 hours of driving through brutal below zero temps. Our caravan consisted of Dwynn’s dually truck, packed with frozen meat in the pick-up, pulling the fifth wheel camper with my suburban following. I have never seen frozen landscapes quite like this before. Every single thing was solid ice covered in snow. It looked exactly like you’d imagine the home of Queen Frostine in Candyland! All I can say is thank goodness for cell phones. I took every opportunity between each icy slope and dead zone to remind Dwynn of the current San Diego temperatures.
Our traveling mishaps began with frozen kosher ribeye steaks hitting my windshield somewhere in Utah, then a frozen water pipe from the bottom of the camper just skimming my side-view mirror somewhere in Idaho, and then a lack of food and drink in Wyoming, other than frozen meat, due to the miles upon miles of uninhabited western territory. This ultimately led to continued whining and more screeching for several hours. These mishaps unfortunately made the trip an additional unpleasant 20 hours! As the temperature warmed to a toasty five degrees coming down the mountains in Montana, we felt very fortunate to spot many soaring bald eagles and different herds of antelope and prong horn deer exploring the prairies. They didn’t seem to be affected by the frigid temperatures at all.
We finally reached our rental home at 9:00 at night. We were exhausted and the movers were due to arrive early the next morning. The boys wanted to sleep in the house on the cold floor and Dwynn, Chloe and I chose to sleep in the camper. Being pitch black out, we were unsure what the surroundings looked like. As soon as everyone was settled, the coyotes made their presence known. They were so loud, it sounded as though there were millions circling the camper. Chloe and I then dreamed of the cold floor in the house but wouldn’t dare step outside. We couldn’t sleep a wink.
At 2:00 am, we heard a suspicious car crunching the stones down our quarter mile driveway. That scared us more than the coyotes! I woke up Dwynn and we peaked out the windows. Four armed men jumped out of the car, two were approaching the camper and two walked towards the house with their guns drawn. I immediately called 911 and was asked my location. I had NO idea where I was! We prayed the boys had locked the house doors. The police finally identified where I was calling from and put me on hold…. Then they informed me, it was the police surrounding the house. Our caring and concerned neighbor a mile away, spying on us through a telescope, called the police and explained how we were setting up a temporary mobile meth lab! I frantically asked the dispatcher to enlighten the plain clothed police officers of our intentions and request that they please withdraw their weapons. Dwynn ran outside and spoke with them, the boys ran down to see what was going on, then Chloe and I went out to say hello and introduce ourselves. We thanked the nice policemen for being so attentive and conscientious in our new neighborhood, and scaring the royal *#*% out of us! The positive outcome from this was that, all this commotion made the coyotes leave and we could finally enjoy some sleep.
WELCOME TO MONTANA, again!
I’ve tried so many different Brisket recipes and every time I experiment, I’m sorry. So far, this is the best one that has ever come across our table in 27 years!
Shabbos Brisket
Serves 8
1/3 cup Ketchup
1/3 cup Chili Sauce
½ cup Brown Sugar
5 tablespoons of Onion Soup Mix
¾ cup of Beer
3-4 pound Brisket, first cut
Place brisket, fat side up in roasting pan. Combine ketchup, chili sauce, brown sugar and onion soup mix. Frost brisket with mixture. Pour beer over top. Cover and bake at 325* for 2 ½ hours or until fork tender.